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One unfounded belief is that to eat healthily, you can only eat lettuce, fresh vegetables, and broiled chicken or something the equivalent of that. You can eat healthier without depriving yourself by making a few changes. It doesn’t mean you give up all sweet treats. It does mean you can’t eat them every day, and when you do, eat one serving size. A scoop of ice cream occasionally is okay, but eating a quart a day is not healthy. So how do you start?
You don’t have to be dramatic about the changes. They can be minor and gradual. If you’re used to eating a sweet treat during mid-morning break, don’t skip the treat, substitute it with fruit. If you love a dish of ice cream with your meal, either make the serving smaller until you only eat a small amount every other day or switch to a frozen fruit sorbet with no added sugar. Switching one ingredient for another without changing the flavor is another way to eat healthier. Use Greek yogurt instead of sour cream and whole grain brown rice instead of processed white rice.
If you drink 8 ounces of water a half hour before a meal, you’ll eat less. You can switch from soft drinks to water for calorie savings and health benefits. Change the way you cook your food. Bake meat instead of frying it. Consider using an air fryer if you crave that fried food flavor occasionally. Try zoodles or spaghetti squash to replace pasta. Most people find the taste isn’t that much different. Some people love the flavor of spaghetti squash better.
Mindful eating can help digestion and aid in weight loss. You savor each bite and slow your eating. When you take a bite, chew it until it’s a liquid. As you chew it, notice the flavor and texture. Think about how each bite is making you healthier. It can help to note every time you eat something. It slows you down and makes digestion easier.
For more information, contact us today at Team-ISC